Journey

Our Story
At Thyme & Again Catering, food is more than just a meal—it’s a way to bring people together. Founded by chef Matthew Fiebig after more than 26 years of leading kitchens and creating menus for some of Melbourne’s most iconic BBQ and dining venues, Thyme & Again was born from a simple idea: to make restaurant-quality food accessible at home and at your events.
We believe in honest cooking, generous flavours, and a touch of creativity.
From slow-cooked comfort meals to vibrant catering platters, everything we create is crafted with care, using quality ingredients and time-honoured techniques.
Whether you’re gathering with friends, celebrating a milestone, or just needing a wholesome family dinner on a busy night, Thyme & Again is here to make it easy, delicious, and memorable—every single time.

Reviews
What Our Clients Say
Thyme & Again Catering has changed our event catering experience. High-quality food and friendly service!

















